BAKED PINEAPPLE PANCAKES WITH SAUSAGE

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BAKED PINEAPPLE PANCAKES WITH SAUSAGE image

Number Of Ingredients 8

3 eggs
1.5 cups milk
1 cup crushed pineapple (well drained)
4 tsp baking powder
1.5 Tbsp sugar
1 tsp salt
3 Tbsp melted shortening
1 1/3 cups sifted all-purpose flour

Steps:

  • 1. Preheat oven to 450 degrees 2. Beat eggs until light and fluffy. Add milk. Sift flour, baking powder, sugar and salt. 3. Add to liquid ingredients. Beat until smooth. Fold in melted shortening and pineapple. 4. Pour into greased jelly pan (10 1/2" x 15 1/2" x 1"). Arrange sausage on batter. 5. Bake for 20 minutes

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