BAKED PINEAPPLE CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Baked Pineapple Casserole image

This recipe has been requested from my mother-in-law by many people who have tasted it at church functions. It is delicious!

Provided by Chef Allyransom

Categories     Dessert

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 (20 ounce) can pineapple chunks (drain but save juice)
1/4 cup sugar
3 tablespoons flour
1 cup shredded cheddar cheese
1/4 cup butter (melted)
8 tablespoons pineapple juice
1 cup Ritz cracker crumbs

Steps:

  • Preheat oven to 350 degrees.
  • Combine sugar and flour in medium sized mixing bowl.
  • Add melted butter and pineapple juice.
  • Add cheddar cheese and drained pineapple chunks.
  • Pour into 8 x 8 square dish or pan.
  • Sprinkle with Ritz crumbs on top.
  • Bake for 20-25 minutes.

Nutrition Facts : Calories 386.6, Fat 21.1, SaturatedFat 13.3, Cholesterol 60.2, Sodium 259.3, Carbohydrate 43.5, Fiber 1.4, Sugar 36.2, Protein 8.5

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #casseroles     #side-dishes     #fruit     #oven     #easy     #beginner-cook     #dinner-party     #tropical-fruit     #pineapple     #brunch     #taste-mood     #sweet     #equipment