Best Baked Pineapple Casserole Recipes

BAKED PINEAPPLE CASSEROLE

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease a medium-sized casserole dish.
• In a mixing bowl, cream together butter and sugar. Beat in eggs one at a time. Stir in cinnamon and nutmeg. Add bread and crushed pineapple into the mixture. Transfer mixture to the prepared baking dish.
• Bake in the preheated oven until bubbly and lightly browned, about 60 minutes.

BAKED PINEAPPLE CASSEROLE

Steps:

• Set oven to 350 degrees.
• Grease a 1-1/2-quart casserole dish.
• Cream butter and sugar.
• Add in eggs; beat until combined.
• Stir in drained crushed pineapple and bread cubes.
• Pour into prepared baking dish.
• Bake for 45 minutes, until lightly browned.
• Serve hot or cold.
• Delicious!

BAKED PINEAPPLE BREAKFAST CASSEROLE

Steps:

• Cream butter and sugar.
• Add eggs, beat.
• Add other ingredients.
• Place in 1 1/2 quart casserole dish.
• Sprinkle cinnamon to top before putting in oven.
• Bake 40-50 minutes at 325°F.

EASY BAKED PINEAPPLE CASSEROLE

Steps:

• Preheat the oven to 350 degrees F (175 degrees C). Grease a 2-quart casserole dish.
• Combine sugar and butter in a medium mixing bowl; beat with an electric mixer until smooth and creamy. Mix in undrained pineapple, eggs, nutmeg, cinnamon, and salt until well combined. Use a spoon to fold in bread cubes, then stir in pecans and coconut. Pour into the prepared casserole dish.
• Bake in the preheated oven until browned and bubbly, 45 to 55 minutes.

BAKED CHICKEN AND PINEAPPLE CASSEROLE

Steps:

• Preheat oven to 375 degrees.
• Grease a 13 x 9 inch baking dish or coat with cooking spray.
• In a large skillet, heat the oil over med-high heat.
• Lightly season the chicken all over with salt and black pepper.
• In batches, place the chicken in the hot oil and cook, turning once, until golden brown, about 8 minutes.
• Transfer the chicken to a paper towel-lined plate to drain.
• In a small bowl, toss together the pineapple and hot sauce.
• Spread evenly on the bottom of the prepared baking dish.
• Place the chicken on top of the pineapple.
• In a small bowl, combine the crackers, butter, and Cheddar.
• Scatter the mixture over the top of the chicken and pineapple.
• Bake until the topping is melted and golden and the chicken is just cooked through, about 45 minutes.
• Bring straight to the table in the baking dish.

BAKED PINEAPPLE CASSEROLE

Steps:

• 1. Preheat the oven to 350'F. degrees F. Grease a medium-size casserole dish with butter.
• 2. In a large bowl, stir together the sugar and flour. Gradually stir in the cheese. Add the drained pineapple chunks, and stir until ingredients are well combined. Pour the mixture into the prepared casserole dish. (I spray it with Pam)
• 3. In another medium bowl, combine the cracker crumbs, melted butter, and reserved pineapple juice and cinnamon, stirring with a rubber spatula until evenly blended (should be a little wet & crumbly.) Spread over the top of pineapple mixture.
• 4. Bake for 25-30 minutes or until golden brown. Serve hot out of the oven. Oh Yummm!

GRANDMA'S BAKED PINEAPPLE CASSEROLE

Steps:

• 1. Mix all together in a two quart casserole dish and bake a 350 for 35-40 minutes or until set.

BAKED PINEAPPLE CASSEROLE

Steps:

• Mix the 1st four ingredients together and pour into a greased baking pan.
• Melt the butter in a large skillet.
• Break the bread into small squares and drop into the melted butter.
• Stir, being careful not the make the bread mushy, until the bread has soaked up the butter.
• Spread bread evenly over the 1st mixture.
• Bake at 325°F for 30 minutes.

BAKED PINEAPPLE CASSEROLE

Steps:

• Preheat oven to 350 degrees.
• Combine sugar and flour in medium sized mixing bowl.
• Add melted butter and pineapple juice.
• Add cheddar cheese and drained pineapple chunks.
• Pour into 8 x 8 square dish or pan.
• Sprinkle with Ritz crumbs on top.
• Bake for 20-25 minutes.

BAKED PINEAPPLE CASSEROLE

Steps:

• 1. Grease a 2 quart casserole dish with 1 tbsp. butter
• 2. In a large bowl, stir together the sugar and flour. Gradually stir in the cheese. Add the drained pineapple and stir till well combine. Pour the mixture into the prepared casserole dish.
• 3. In an medium bowl, combine the cracker crumbs, melted butter, and reserved pineapple juice., stirring with a rubber spatula, until evenly blended.
• 4. Spread crumb mixture on top of pineapple mixture. Bake at 350 degrees for 25 to 30 minutes, or until golden brown.

SOUTHERN BAKED PINEAPPLE CASSEROLE

Steps:

• Preheat the oven to 350 degrees F.
• Mix the sugar, flour and three tablespoons of pineapple juice in a medium-size bowl until it is smooth and creamy.
• Add the drained pineapple chunks and mix well to ensure the pineapple chunks are covered with the liquid.
• Grease a small baking dish with butter or spray with non-stick cooking spray. Pour the pineapple mixture in the dish and spread out evenly.
• Sprinkle the shredded cheese evenly over the top of the pineapple mixture.
• Place the crackers in a small plastic storage bag and crush them with your hands. Add the butter and squish around until the butter and cracker crumbs are well mixed.
• Sprinkle the cracker/butter topping evenly over the top of the cheese.
• Bake for approximately 30 minutes, or until the topping is golden brown and the pineapple mixture is bubbly.