BAKED MOSTACCIOLI WITH SAUSAGE AND PEPPERS

BAKED MOSTACCIOLI WITH SAUSAGE AND PEPPERS image

Yield 6-8

Number Of Ingredients 8

1# sweet or hot Italian sausages, casings removed
1 green pepper, thinly sliced
1 med. onion, sliced and separated into rings
4 c. meatless spaghetti sauce
1 c. water
16 oz. ridged Mostaccioli, cooked 8 minutes
16 oz. (4 c.) shredded Mozzarella
1/2 c. grated Parmesan

Steps:

In large skillet, stirring frequently, brown sausage with pepper and onion over medium -high heat, 6-8 minutes. Stir in spaghetti sauce and water. Bring to boil; reduce heat and simmer 10 minutes. Spread 1 c. sauce in bottom of 13x9x2' baking dish. Top with 1/2 the Mostaccoili, 2 cups Mozzarella, and the Parmesan. Spread in 2 more cups sauce, then layer remaining Mostaccoili, sauce, and Mozzarella. Bake in 350 degree oven for 30 minutes, or until heated.