BAKED MEXICAN PINWHEELS RECIPE
Provided by doodanger
Number Of Ingredients 7
Steps:
- Mix cream cheese and shredded cheese in medium bowl until well blended. Stir in next 4 ingredients. Spread onto tortillas; roll up. Wrap individually in plastic wrap. Refrigerate 2 hours. Heat oven to 375. Unwrap roll-ups. Trim and discard ends. Cut each roll-up into 10 diagonal slices. Place on baking sheet sprayed with cooking spray. Bake 10 minutes, turning after 5 minutes.
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