BAKED MEDITERRANEAN SNAPPER RECIPE - (4.2/5)

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Baked Mediterranean Snapper Recipe - (4.2/5) image

Provided by Treebs

Number Of Ingredients 12

GARNISH:
Cooking Spray
2 tbsp olive oil
1 med onion, chopped
2 cloves garlic, minced
1 tsp oregano
1 (14 oz) can diced tomatoes w/juice
1/2 cup sliced black olives
4 (4 oz) red snapper fillets
Salt and pepper to tasted
1/4 cup feta cheese, crumbled
1/4 cup parsley, minced

Steps:

  • 1.) Heat oven to 425 degree F. Spray a 13x9" baking dish with nonstick cooking spray. 2.) Heat oil in a large skillet over medium heat. Add onion, garlic and oregano; saute 2 minutes. add diced tomatoes with juice and black olives; bring to a boil, Remove from heat. 3.) Place fish in prepared baking dish; season both sides with salt and pepper. Spoon tomato mixture over fish. Bake 10 minutes or until fish flakes easily with a fork. Remove from the oven; sprinkle with feta and parsley. Serve.

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