BAKED HAVARTI EGGS

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Baked Havarti Eggs image

Here's a fun way to serve breakfast.

Provided by Vicki Butts (lazyme)

Categories     Eggs

Time 20m

Number Of Ingredients 6

4 tsp butter
4 Tbsp half and half
4 large eggs
salt and pepper, to taste
4 Tbsp grated havarti cheese (heaping)
1/2 tsp dill

Steps:

  • 1. Preheat oven to 450 degrees.
  • 2. Place 1 teaspoon butter into 4 ovenproof ramekin dishes, place in oven to melt.
  • 3. Remove from oven and add 1 tablespoon half-and-half and crack 1 egg into each dish. Season with salt and pepper to taste.
  • 4. 4. Cover each egg with 1 tablespoon Havarti. Sprinkle dill evenly over each. Bake for 8 to 10 minutes or until egg white is done with yolk softly cooked.

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