BAKED FRUIT DIP

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Baked Fruit Dip image

This warm and cheesy fruit dip has become a favorite with friends and family! The blend of cheese and fruit creates a wonderful flavor. Although it can be served with crackers, it's especially wonderful served with sliced apples and pears.

Provided by Kelly M.

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 30m

Yield 12

Number Of Ingredients 5

1 (16 ounce) package soft style cream cheese with pineapple
¾ pound shredded Swiss cheese
2 cups dried cranberries
2 tablespoons orange juice
¼ cup apple juice

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • In a medium bowl, blend the cream cheese, Swiss cheese, cranberries, orange juice, and apple juice. Scoop into a 9 inch pie pan.
  • Bake 15 minutes in the preheated oven, until bubbly and lightly browned.

Nutrition Facts : Calories 276.5 calories, Carbohydrate 23.6 g, Cholesterol 61.3 mg, Fat 16.1 g, Fiber 1 g, Protein 8.7 g, SaturatedFat 10.3 g, Sodium 190 mg, Sugar 18.9 g

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