BAKED CORN IN CREAMY CHEESE SAUCE
Feel free to add in some other vegetables also, I have even added in some cooked leftover cubed potatoes.
Provided by Kittencalrecipezazz
Categories Corn
Time 1h
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Set oven to 350 degrees F.
- Butter a 2-quart casserole dish.
- In a large skillet melt butter over medium heat.
- Add in chopped onion and bell peppers; saute until tender (about 3-4 minutes).
- Stir in flour and mix/whisk for 1 minute.
- Add in half and half cream; cook stirring/whisking constantly until thickened and smooth.
- Remove from heat then add in the shredded cheddar cheese and Parmesan cheese (if using) mix until all the cheese has melted.
- Whisk in eggs then add in the corn, salt and pepper; mix to combine.
- Transfer into prepared dish then top with bread crumbs.
- Bake for 40-45 minutes.
- Serve immediately.
Nutrition Facts : Calories 540, Fat 40.7, SaturatedFat 24.4, Cholesterol 205.4, Sodium 721.1, Carbohydrate 28.5, Fiber 2.7, Sugar 4.3, Protein 19
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #side-dishes #vegetables #dinner-party #holiday-event #easter #christmas #corn #brunch
You'll also love
