BAKED COD WITH CHEESE

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Make and share this Baked Cod With Cheese recipe from Food.com.

Provided by sweetomato

Categories     < 60 Mins

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6

1 1/2 lbs cod fish fillets
1 teaspoon sage
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 cup grated swiss cheese
1/2-1 cup sour cream

Steps:

  • Preheat oven to 350 degrees F.
  • Wash and dry fish. Sprinkle both sides with sage, salt, and pepper.
  • Place in greased shallow baking dish.
  • Sprinkle cheese on top and cover with sour cream.
  • Bake 25 minutes.
  • Adjust sour cream, sage, salt, pepper to taste as desired.

Nutrition Facts : Calories 253.9, Fat 10.9, SaturatedFat 6.4, Cholesterol 98.4, Sodium 424.1, Carbohydrate 2.2, Fiber 0.1, Sugar 0.2, Protein 35

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #seafood     #fish     #saltwater-fish     #cod

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