BAKED CLAM DIP

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BAKED CLAM DIP image

Categories     Shellfish

Yield 6-8 servings

Number Of Ingredients 16

2 cans minced clams
1 teaspoon lemon juice
Simmer clams in clam juuice and lemon juice for 15 minutes.
Mince the following:
1 medium onion
1 garlic clove
1/2 green pepper
1/4 pound of margarine
1 teaspoon dry parsley
1 teaspoon oregano
paprika and pepper to taste
Simmer until soft.
Combine the two mixtures plus 1/2 to 3/4 cups of breadcrumbs
Pour into baking dish and arrange cheese slices on top.
Sprinkle with parmesan cheese grated and paprika.
1 teaspoon oregano

Steps:

  • Pre-heat oven to 400 degrees. Bake in oven for 15 minutes. Serve with crackers.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #appetizers     #seafood     #oven     #easy     #dinner-party     #finger-food     #holiday-event     #picnic     #romantic     #dips     #dietary     #new-years     #shellfish     #clams     #taste-mood     #to-go     #equipment     #number-of-servings     #presentation

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