BAKED CHICKEN WITH FRENCH FRIED ONIONS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Baked Chicken With French Fried Onions image

I bake this for my family every once in a while and they love it, even my picky 4 year old. Pair it with mashed potatoes or other veggies it's great. Makes it's own kind of gravy with the mushroom soup and fried onions. Yum!

Provided by courtney.norman

Categories     Chicken Breast

Time 1h25m

Yield 4-6 serving(s)

Number Of Ingredients 5

26 ounces Campbell's Cream of Mushroom Soup
6 ounces French's French fried onions
4 chicken breasts
salt
pepper

Steps:

  • Grease your pan and preheat your oven to 325-350 degrees Fahrenheit.
  • Place the chicken breasts side by side in pan to fit.
  • Cover the chicken breasts with the cream of mushroom soup.
  • Completely cover this with fried onions.
  • Bake until chicken completely cooked.

Nutrition Facts : Calories 416.5, Fat 25, SaturatedFat 6.6, Cholesterol 92.8, Sodium 1471.7, Carbohydrate 13.2, Sugar 2.9, Protein 33.4

There are no comments yet!