BAKED CHICKEN BREASTS WITH CHEESE

Baked Chicken Breasts with Cheese image

Provided by My Food and Family

Categories Home

Time 1h15m

Number Of Ingredients 6

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Ingredients

6-8 chicken breast halves, boned, skinned
3/4 lb Kraft Swiss Cheese, sliced
1 can cream of celery soup, undiluted
3/4 cup sweet vermouth
2 cups herb flavored croutons
1-2 Tbsp butter or margarine

Steps:

Arrange chicken breast halves in a greased 9x13-inch baking pan. Place cheese slices over chicken breast halves.
In a medium-sized bowl or 4-cup measuring cup, combine soup and vermouth. Pour soup mixture over chicken and cheese. Sprinkle with croutons and dot with butter or margarine.
Bake uncovered at 350°F for 1 hour.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g