BAKED CAULIFLOWER, MOUNTAIN FASHION

Baked Cauliflower, Mountain Fashion image

Provided by morgainegeiser

Time 40m

Yield 4 serving(s)

Number Of Ingredients 10

1/2 cup breadcrumbs, finely grated dry pumpernickel
2 3/4 cups swiss cheese, grated
1 1/3 cups light cream
3 egg yolks
1/4 teaspoon nutmeg
1/2 teaspoon salt
1/4 teaspoon pepper
1 large head cauliflower
1/4 cup melted butter
boiling salt water

Steps:

Combine the breadcrumbs, grated cheese, cream, egg yolks, nutmeg, salt and pepper.
Break the cauliflower into flowerets. Cover with boiling salted water. Cook until tender. Drain. Put the cauliflower into a heavily buttered shallow baking dish.
Spoon the cheese mixture over the cauliflower. Dribble the melted butter over the cheese mixture.
Bake in a 350 degree oven for 15 to 20 minutes, or until the cheese is crusty and brown.

Nutrition Facts : Calories 683.7, Fat 52, SaturatedFat 31.5, Cholesterol 276.1, Sodium 733.9, Carbohydrate 27.7, Fiber 4.9, Sugar 6.1, Protein 29.9