BAKED BRIE IN CRUST

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BAKED BRIE IN CRUST image

Categories     Condiment/Spread     Cheese     Appetizer

Number Of Ingredients 5

1 package of 8 crescent rolls
1 medium round brie
2 Tbsp. butter, melted
1/2 cup sliced almonds
French bread or Stone Wheat Crackers

Steps:

  • Roll out crescent rolls. Press all perforations together. Place round brie on top of rolls. Fold dough over and seal by pressing all seams together. (Cheese will seep out if not tightly sealed.) Brush with melted butter. Top with almonds. Bake at 350 for 15 to 20 minutes or until golden brown. Let sit for 10 minutes before serving. Serve with bread or crackers.

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