Make and share this Baked Breaded Fish recipe from Food.com.
Provided by Bill From New Mexico
Categories Halibut
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 450.
- Place fish in baking dish.
- Combine breadcrumbs, lemon juice, parsley, and seasonings.
- Brush fish with milk, sprinkle with bread crumbs.
- Pour remaining milk over fish.
- Bake until fish flakes.
- Remove, sprinkle with olive oil.
- Return to oven for a few minutes.
- Serve with lemon wedges.
Nutrition Facts : Calories 353.9, Fat 10.5, SaturatedFat 1.9, Cholesterol 56.6, Sodium 444.3, Carbohydrate 24.6, Fiber 2.7, Sugar 2.1, Protein 40
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