BAKED ASPARAGUS DIP

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Baked Asparagus Dip image

I made this for book club last night and it was a hit with all the ladies! It was also super quick eand easy to make. Serve with crackers or crostini for an easy and unique appetizer.

Provided by dka6061

Categories     Spreads

Time 40m

Yield 1 1/2 cups, 10 serving(s)

Number Of Ingredients 5

1 lb fresh asparagus
1 cup parmesan cheese, grated
1 cup light mayonnaise
1 garlic clove, minced
1/4 teaspoon ground pepper

Steps:

  • Steam or microwave asparagus until soft. Process in food processor, leaving some texture. Blend with remaining ingredients. Bake at 350 degrees F for about 15 minutes or until hot and bubbly.

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