BAKED APPLES
This dessert is like homemade apple pie with 90% less effort. Served al amode with a side of vanilla ice cream, this dessert is both rich and easy. I found this recipe and am posting it for the world to see courtesy of: http://frumteacher.blogspot.com
Provided by KosherCook
Categories Dessert
Time 45m
Yield 4 baked apples, 4 serving(s)
Number Of Ingredients 5
Steps:
- Thaw your puff pastry.
- Pre-heat oven to 350 *F.
- Core and peel apples **DO NOT CUT**.
- Mix cinnamon and sugar in a bowl.
- Place each apple on individual puff pastry sheet.
- Fill center of apple with cinnamon sugar mix.
- Cover apple on all sides with pastry.
- Place on greased cookie sheet.
- In a separate bowl mix wisk egg and brush egg onto pastry.
- Bake for 30 minutes or until golden brown.
- Serve hot with vanilla ice cream.
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