BAKED APPLE ROSES
Apple roses in puff pasrty
Provided by robynemma
Time 1h5m
Yield Makes 6
Number Of Ingredients 0
Steps:
- Slice Apple into thin slices. put in bowl with lemon juice and and water to cover. Microwave for 3 minutes.
- Roll out puff pastry - enough to make 6 strips 3 inches wide. Mix apricot jam with 2 tbsp water. Spread along centre of puff pastry.
- Place apple slices along the top of the strip, slightly overlapping. Sprinkle over some cinnamon. Fold over the bottom of the pastry.
- Roll up pastry and put in a muffin tin. Bake for 35 - 45 mins. Allow to cool.
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