BAJAN HOT PEPPER SAUCE

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Bajan Hot Pepper Sauce image

Make and share this Bajan Hot Pepper Sauce recipe from Food.com.

Provided by Member 610488

Categories     Sauces

Time 15m

Yield 2 cups

Number Of Ingredients 9

4 ounces shallots, chopped
3/4 lb onion, chopped
1/2 ounce turmeric
1/2 ounce dry mustard
1/2 ounce salt
20 scotch bonnet peppers, stemmed
1/4 lb horseradish, grated
6 garlic cloves
white vinegar, as needed

Steps:

  • Mix all ingredients together in blender or food processor. Add vinegar until the desired consistency is obtained. Place in bottles and leave for 3-4 days before using .

Nutrition Facts : Calories 390.9, Fat 5.9, SaturatedFat 0.7, Sodium 3005.9, Carbohydrate 81.1, Fiber 14.1, Sugar 36.4, Protein 15.4

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