BAGEL CRISPS

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Bagel Crisps image

These bagel crisps are seasoned with a savory combination of oregano, basil, and garlic, then slowly baked for a crispy crunch.

Provided by Ryan

Categories     Appetizers and Snacks     Snacks     Snack Chip Recipes

Time 1h40m

Yield 20

Number Of Ingredients 5

1 (18 ounce) package mini bagels, cut into 1/4-inch thick slices
1 tablespoon dried oregano
1 ½ teaspoons garlic powder
1 teaspoon dried basil
⅔ cup olive oil

Steps:

  • Preheat oven to 250 degrees F (120 degrees C).
  • Mix oregano, garlic powder, and basil in a small bowl. Pour olive oil into a separate bowl. Brush bagel slices with olive oil on both sides; wipe any excess oil from pieces using a paper towel. Sprinkle a small amount of oregano mixture onto each bagel piece. Arrange seasoned bagel slices onto a cooking rack.
  • Bake in the preheated oven until bagel chips are browned and crisp, about 1 hour. Let cool 10 minutes.

Nutrition Facts : Calories 135.3 calories, Carbohydrate 13.9 g, Fat 7.6 g, Fiber 0.7 g, Protein 2.7 g, SaturatedFat 1.1 g, Sodium 136.4 mg, Sugar 0.1 g

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