BACON WRAPPED WATER CHESTNUTS
We were introduced to these delicious bites at a New Years Eve party many years ago and they have become a family favorite and carryin item at Church. Make plenty as they will dissappear fast.
Provided by Charlene Fisher
Categories Meat Appetizers
Time 50m
Number Of Ingredients 4
Steps:
- 1. Line a cookie sheet or jelly roll pan with parchment paper so it goes up the sides to keep the barbecue sauce in.
- 2. Open barbecue sauce and pour into a cereal bowl or small serving bowl, can add a little of the chestnut water if to thick. Open and drain cans of water chestnuts.
- 3. Cut your bacon in half.
- 4. Take 1 piece of bacon and wrap around a water chestnut and insert a toothpick to hold bacon in place.
- 5. Dip each wrapped water chestnut into the barbecue sauce and let drip and place on a lined cookie sheet.
- 6. Bake at 425' about 15-20 minutes till bacon is done. Put them into a hot crock pot till served or serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#weeknight #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #pork #easy #dietary #meat #novelty #taste-mood #sweet #number-of-servings #4-hours-or-less
You'll also love