BACON WRAPPED SMOKIES

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BACON WRAPPED SMOKIES image

Categories     Bacon     Beef     Sausage     Buffet

Number Of Ingredients 3

1 pound sliced bacon, cut into thirds
1 package (14 ounce) beef cocktail wieners
3/4 cup (or to taste) brown sugar

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C).
  • Refrigerate 2/3 of the bacon until needed. It is easier to wrap the wieners with cold bacon. Wrap each cocktail wiener with a piece of bacon and secure with a toothpick. Place on a large baking sheet. Sprinkle brown sugar generously over all.
  • Bake for 40 minutes in the preheated oven, until the sugar is bubbly. To serve, place the wieners in a slow cooker and keep on the low setting.

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