BACON WRAPPED PRUNES WITH GOAT CHEESE
Easy yet sophisticated party bites. These would also be delicious with dates, or filled with a nice soft gorgonzola.
Provided by katherinerdubois
Categories Pork
Time 30m
Yield 24 bites, 8 serving(s)
Number Of Ingredients 3
Steps:
- 1. Halve the prunes.
- 2. Fill prune half with goat cheese.
- 3. Slice bacon in half.
- 4. Wrap prune in 1/2 bacon slice.
- 5. Arrange prunes with the loose end of bacon facing downward on a foil lined baking tray.
- 6. Broil until browned, turning once.
- *Optional: Use decorative toothpicks to make these bites more festive.
Nutrition Facts : Calories 207.3, Fat 19.5, SaturatedFat 8, Cholesterol 34.3, Sodium 356.2, Carbohydrate 0.6, Sugar 0.4, Protein 7
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