BACON WRAPPED CHORIZO STUFFED DATES

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BACON WRAPPED CHORIZO STUFFED DATES image

Categories     Bacon

Yield 45 pieces

Number Of Ingredients 3

10 oz pitted dates
1 lb bacon (sliced in thirds)
6 oz chorizo sausage (raw casings removed)

Steps:

  • Using a scissors, cut one side of each date open and stuff with a scant teaspoon of chorizo. Wrap the stuffed date with bacon and secure with a toothpick. Place on a foil-lined baking sheet and bake in 400 degree oven for about 15-18 minutes. Watch closely as the bottoms can burn easily due to the natural sugars in the dates.

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