BACON TOMATO JAM
This is a savory sweet treat that's perfect on biscuits, burgers, and sandwiches.Source: Unknown
Provided by Lynnda Cloutier
Categories Jams & Jellies
Number Of Ingredients 10
Steps:
- 1. Cook bacon in large pan til crisp. transfer bacon to paper towel lined plate; discard drippings.
- 2. Add tomatoes, onion, granulated sugar, brown sugar, vinegar, garlic, and pepper flakes to pan along with bacon. Bring mixture to a boil, stirring often. Simmer mixture, stirring occasionally til thick and jam like consistency, 1 1/4 to 1 1/2 hours. Stir in parsley and season with salt and black pepper
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