BACON KOFTAS

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Bacon Koftas image

Make and share this Bacon Koftas recipe from Food.com.

Provided by dicentra

Categories     Pork

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

8 ounces bacon, roughly chopped
1 1/2 cups breadcrumbs
2 spring onions, chopped
1 tablespoon chopped fresh parsley
1 lemon, rind
1 egg white
black pepper
1 pinch paprika

Steps:

  • Place the bacon in a food processor with the breadcrumbs, spring onions, parsley, lemon rind, egg white and pepper.
  • Process the mixture until it is finely chopped and begins to bind together.
  • Divide the mixture into 8 even sized pieces and shape into long ovals around 8 soaked bamboo skewers.
  • Sprinkle the koftas with paprika on a barbecue for 8-10 minutes, until browned and cooked through.

Nutrition Facts : Calories 313.1, Fat 26.2, SaturatedFat 8.6, Cholesterol 38.6, Sodium 566, Carbohydrate 10.1, Fiber 1.1, Sugar 1.3, Protein 9.2

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    #bacon     #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #pork     #meat

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