BACON HONEY WALLEYE

Bacon Honey Walleye image

The texture and flavor of the walleye is only enhanced by this recipe's savory-sweet topping. It takes only a few minutes to grill.

Provided by Taste of Home

Categories Dinner

Time 35m

Yield 8 servings.

Number Of Ingredients 7

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Ingredients

16 bacon strips, partially cooked
4 walleye fillets (2-1/2 pounds)
1 cup thinly sliced onion
1/4 cup butter, melted
2 tablespoons honey
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

Fold four 18x15-in. pieces of heavy-duty aluminum foil in half; fold up edges to make pans about 12x7 in. Place four strips of bacon in each foil pan; top each with a fillet and 1/4 cup onion. Drizzle with butter and honey. Sprinkle with salt and pepper. , Grill, covered, over medium heat 12-15 minutes or until fish flakes easily with a fork. Open foil carefully to allow steam to escape. Cut fillets in half; serve each with two bacon strips.

Nutrition Facts : Calories 277 calories, Fat 14g fat (6g saturated fat), Cholesterol 148mg cholesterol, Sodium 480mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 31g protein.