BACON HONEY WALLEYE
The texture and flavor of the walleye is only enhanced by this recipe's savory-sweet topping. It takes only a few minutes to grill.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Fold four 18x15-in. pieces of heavy-duty aluminum foil in half; fold up edges to make pans about 12x7 in. Place four strips of bacon in each foil pan; top each with a fillet and 1/4 cup onion. Drizzle with butter and honey. Sprinkle with salt and pepper. , Grill, covered, over medium heat 12-15 minutes or until fish flakes easily with a fork. Open foil carefully to allow steam to escape. Cut fillets in half; serve each with two bacon strips.
Nutrition Facts : Calories 277 calories, Fat 14g fat (6g saturated fat), Cholesterol 148mg cholesterol, Sodium 480mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 31g protein.
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