BACON CHOCOLATE BARK RECIPE - (4.3/5)

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Bacon Chocolate Bark Recipe - (4.3/5) image

Provided by devogirl

Number Of Ingredients 3

2 slices thick-cut bacon
1 tablespoon caramel sauce
2 (1 ounce) squares bittersweet chocolate, unwrapped

Steps:

  • Place bacon on a rack in a shallow pan. Brush bacon with caramel sauce. Bake at 350°F for 20 to 25 minutes until crisp. Once cool, cut into 1-inch pieces. Meanwhile, line a small baking sheet with parchment paper. Place bittersweet chocolate squares about 1-inch apart on prepared baking sheet. Bake chocolate for 4 to 5 minutes or until softened. Using a spoon, spread the chocolate to a thin, even layer. Place the bacon pieces on top. Chill for at least 30 minutes or until chocolate is set. Wrap in plastic wrap. Store in the refrigerator for up to 3 days.

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