BABY'S FIRST APPLESAUCE CUPCAKES
Source: Better Homes & Garden website. Perfect cupcakes for your baby's first birthday party!!! Cooking time includes 1 hour for cupcakes to cool.
Provided by Mom2Rose
Categories Dessert
Time 1h50m
Yield 24 cupcakes, 24 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F.
- Line twenty-four 2-1/2-inch muffin cups with foil bake cups or paper bake cups; Set aside.
- In a medium mixing bowl, combine flour, baking powder, apple pie spice, and baking soda; Set aside.
- In a large mixing bowl, beat butter with an electric mixer for 30 seconds.
- Add sugar and vanilla; beat until well combined.
- Add eggs, one at a time, beating well after each addition.
- In a large measuring cup, combine applesauce and buttermilk.
- Alternately add applesauce mixture and flour mixture to butter mixture, beating on low speed after each addition just until combined.
- Spoon batter into prepared muffin cups, filling each about one-half to two-thirds full.
- Bake in preheated oven for 18 to 20 minutes or until a wooden toothpick inserted near centers of cakes comes out clean.
- Cool cakes in pans on wire racks for 10 minutes.
- Remove cupcakes from pans and cool thoroughly on racks.
- Tint frosting with liquid food coloring or paste as desired.
- Frost cupcakes and decorate with candy sprinkles, nonpareils, and candy-coated chocolate pieces, as desired.
- Makes 24 cupcakes.
Nutrition Facts : Calories 294.1, Fat 10.5, SaturatedFat 3.7, Cholesterol 27.9, Sodium 157.4, Carbohydrate 48.5, Fiber 0.4, Sugar 36.5, Protein 1.7
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