BABY SPINACH WITH GARLIC,CREAM AND CORIANDER
Make and share this Baby Spinach with Garlic,Cream and Coriander recipe from Food.com.
Provided by Evie3234
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Wash spinach thoroughly and remove stalks.
- Crush the garlic.
- Melt the butter in a large saucepan, add spinach and stir over moderate heat for about 5 minutes until the spinach wilts and has released its liquid.
- Turn stove onto high and add the garlic and coriander.
- Stir until all the liquid has evaporated, then add cream and salt and pepper to taste.
Nutrition Facts : Calories 175.1, Fat 16.7, SaturatedFat 10.3, Cholesterol 47.1, Sodium 176.8, Carbohydrate 5.3, Fiber 2.7, Sugar 0.5, Protein 3.8
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