BABY SPINACH SALAD W/PARM & PAPAYA

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BABY SPINACH SALAD W/PARM & PAPAYA image

Categories     Salad     Leafy Green     Summer

Yield 4 servings

Number Of Ingredients 8

4 oz Parm (shaved or block to shave)
4 Papaya
1/4 C EVOO
1 T white Balsamic Vinegar
2 tsp Red Wine Vinegar
1/2 tsp Sea Salt
1 1/2 tsp Fresh Ground Pink Peppercorns
Baby Spinach

Steps:

  • Combine EVOO, vinegars, salt & pepper - whisk. Add sliced papaya & 1/2 the saved parm - gently toss. Garnish with more shaved parm & fresh ground pink peppercorn.

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