AZTEC HOT CHOCOLATE

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Aztec Hot Chocolate image

Spicy and sweet. Over the holidays last year, I had hot chocolate with cayenne pepper in it. It was unexpectedly delicious. If you try this, add the cayenne, you'll be pleasantly surprised.

Provided by KelBel

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 9

2 cups skim milk
1 tablespoon sugar or 1 tablespoon Splenda sugar substitute
1 tablespoon honey
1 pinch ground ginger
1 pinch ground cloves
1 pinch ground red pepper
1/4 cup unsweetened cocoa
1 teaspoon vanilla extract
whipped cream

Steps:

  • In a small saucepan, combine milk, sugar, honey, ginger, cloves and red pepper.
  • Heat to boiling over medium-high heat. Reduce to medium and simmer 3 minutes. Remove from heat.
  • With wire whisk, stir in cocoa and vanilla. Stir briskly until frothy.
  • Serve in warm cups. Top with whipped cream.

Nutrition Facts : Calories 188.9, Fat 2.1, SaturatedFat 1.3, Cholesterol 4.9, Sodium 148.2, Carbohydrate 34.9, Fiber 3.7, Sugar 15.4, Protein 11.9

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