AWESOME EASY CHICKEN POT PIE

AWESOME easy chicken pot pie image

Please be gentle! this is my first recipe posted. i created this last night using what i had on hand. dh loved it and so did i. was even better as leftovers today. please let me know what you think!

Provided by Loves2Teach

Categories Savory Pies

Time 35m

Yield 1 pot pie, 4-6 serving(s)

Number Of Ingredients 12

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Ingredients

1 can green beans
1 can corn
1 can peas
1 can carrot
3 cups cooked potatoes
1 can cream of chicken soup
1/2 cup diced onion
1 clove garlic, crushed
3 cups cooked shredded chicken (i use leftovers)
1/2 tablespoon basil (more or less to taste)
salt and pepper (to taste)
1 package Bisquick, complete mix made following directions (i used buttermilk, but think that the cheddar/garlic would be great too!!!)

Steps:

mix all of the filling ingredients in the bowl you plan to cook in (in any order you want to).
i used a 8 by 8 pan, 9 by 9 would have been better.
i"mashed" half of the potatoes to help thicken up the pie.
then add the mixed bisquick complete on top, leaving a few spaces open to allow circulation.
cook in a pre heated to 425 degree oven until the biscuits on top are cooked (20-25 min) and golden brown.
eat and enjoy!

Nutrition Facts : Calories 197.8, Fat 4.7, SaturatedFat 1.3, Cholesterol 6.1, Sodium 513.5, Carbohydrate 35.1, Fiber 6.5, Sugar 3.7, Protein 6.3

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