AVOCADO WITH VIRGIN MARY DRESSING

Avocado with Virgin Mary dressing image

After a tasty, healthy snack or a starter for entertaining? This avocado dish contributes two of your five-a-day and takes mere minutes to prepare

Provided by Sara Buenfeld

Time 5m

Number Of Ingredients 6

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Ingredients

2 tomatoes , quartered
¼ tsp Worcestershire sauce
¼ tsp or a few shakes chilli sauce (we used sriracha)
good pinch celery salt
1 small ripe avocado , halved and stoned
3 piemento stuffed green olives , halved

Steps:

Put the tomatoes in a bowl with the Worcestershire and chilli sauces and the celery salt. Blitz to a purée with a hand blender then spoon into the avocado, top with the olives and eat with a spoon. Best eaten straightaway.

Nutrition Facts : Calories 168 calories, Fat 15 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 4 grams carbohydrates, Sugar 3 grams sugar, Fiber 4 grams fiber, Protein 2 grams protein, Sodium 0.6 milligram of sodium