AVOCADO MANDARIN TOSSED SALAD

Avocado Mandarin Tossed Salad image

Crunchy toasted pecans and slices of creamy avocado and crisp salad greens. A lovely complement to pork.

Provided by Hag chef

Categories Greens

Time 30m

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

1 can mandarin orange, drained
1/2 cup green onion, thinly sliced
1/3 cup pecans, toasted and coarsley chopped
1/8 teaspoon pepper
4 cups salad greens, torn
1 avocado, ripe,peeled and sliced
1/4 cup Italian salad dressing, prepared

Steps:

In a bowl, combine the oranges, onions, pecans and pepper, refrigerate for 30 minutes.
Just before serving, place the greens in a salad bowl; top with orange mixture and avocado slices.
Drizzle with dressing.

Nutrition Facts : Calories 119.8, Fat 9.2, SaturatedFat 1.2, Sodium 88.3, Carbohydrate 9.9, Fiber 3.4, Sugar 5.2, Protein 1.9

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