AUSTRIAN HUSSAR
Apricot brandy is popular in Austria. Here's a simple and refreshing drink.
Provided by Vicki Butts (lazyme)
Categories Cocktails
Time 5m
Number Of Ingredients 3
Steps:
- 1. Pour the apricot brandy into a highball glass with ice. Fill with tonic water, garnish with a twist or spiral of lemon peel, and serve.
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Check it out »#weeknight #15-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #for-1-or-2 #5-ingredients-or-less #beverages #easy #european #austrian #dinner-party #cocktails #brunch #taste-mood #sweet #number-of-servings #3-steps-or-less
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