My Aunt made this for my friends and me as an after-school snack. It's savory and sweet at the same time. With sweet potatoes and carrots, these will make you smile. Serve with sour cream.
Provided by avery110794
Categories Side Dish Vegetables Sweet Potatoes
Time 22m
Yield 10
Number Of Ingredients 4
Steps:
- Mix sweet potatoes and carrots together in a large bowl. Form into small balls and flatten into patties.
- Heat oil in a large skillet over medium-high heat. Fry patties in hot oil until golden brown, about 1 minute per side. Drain on paper towels; allow to cool slightly, about 5 minutes. Season with salt and pepper.
Nutrition Facts : Calories 116.3 calories, Carbohydrate 24.9 g, Fat 1.2 g, Fiber 4 g, Protein 2 g, SaturatedFat 0.2 g, Sodium 92.9 mg, Sugar 5.8 g
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