AUNTIE MAEBELLE'S OVEN KALUA PORK
This makes some YUMMY pork!! I found this recipe a few years ago on line when I was throwing a luau. It went over so well that people still ask "Are you making that awesome pork" every time we have a party!
Provided by BNLNikki
Categories One Dish Meal
Time 4h5m
Yield 10-15 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 500deg.
- Slit pork in several places, rub salt and liquid smoke into pork.
- Wrap pork with ti leaves, then in the foil, place on a small rack in a baking pan,.
- Lower heat to 400deg.,
- bake for 4hrs.
- Shred pork and add juices from the pan to the pork, according to your taste. Enjoy!
- (note: Liquid Smoke is available in supermarkets.
- in the BBQ section).
Nutrition Facts : Calories 503.5, Fat 35.6, SaturatedFat 12.3, Cholesterol 149.7, Sodium 4324.2, Protein 42.5
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