Steps:
- Crust:
- Mix graham cracker crumbs and 1 stick of melted butter. Spread evenly across a 9 x 13 pan.
- Filling:
- Beat powdered sugar, softened cream cheese, 2 sticks softened butter, and 1 cup Cool Whip. Spread evenly over crust. Layer crushed pineapple over filling. Layer cut bananas over crushed pineapple. Spread the rest of the Cool Whip over bananas.
- Topping:
- Top with strawberries or cherries. Top with chopped pecans (optional). Drizzle with chocolate syrup. Chill for at least 1 hour.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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