AUNT NANCY'S POTATO SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Aunt Nancy's Potato Salad image

Number Of Ingredients 10

4 large red potatoes, cooked and peeled
2 teaspoon vinegar
2 teaspoon sugar
1/2 cup onion, chopped
1 cup celery, chopped
1/2 cup sweet pickles, chopped
3 teaspoon salt
3 teaspoon celery seed
1 1/2 cups mayonnaise
4 hard boiled eggs, chopped

Steps:

  • Cut up cooked and peeled potatoes into cubes. Sprinkle potatoes with sugar and vinegar. Add the chopped onion, celery, pickle, salt, celery seed, and mayonnaise. Fold in the hard cooked eggs. Chill and serve.

There are no comments yet!