AUNT MILDRED'S WHISKEY BALLS

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Aunt Mildred's Whiskey Balls image

These whiskey balls are similar to a rum ball, just prepared with whiskey. If you don't love whiskey, this recipe may not be for you. But if you like whiskey, definitely give them a try. Ground pecans add a nice texture and flavor. The whiskey is noticeable but not overpowering. With a hint of chocolate, these will be delicious...

Provided by donna morales

Categories     Other Appetizers

Time 30m

Number Of Ingredients 6

1 box vanilla wafers, ground fine
2 Tbsp cocoa powder
2 c pecans, chopped
1 c powdered sugar
4 Tbsp Karo syrup
1/2 c whiskey

Steps:

  • 1. Put wafers in food processor grind until very fine.
  • 2. Do the same with pecans.
  • 3. Combine these with the sifted powdered sugar and the cocoa.
  • 4. Add the syrup and whiskey.
  • 5. Mix thoroughly.
  • 6. Shape into balls (about the shape of small meatballs).
  • 7. Roll in the granulated sugar. Store in a tightly covered container. Does not need to be refrigerated.

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