AUNT LYNN'S GREEN BEAN CASSEROLE
I tested this on my family last Thanksgiving. They have requested it this year too. I got the base recipe from another website but added and deleted some of the ingredients to my taste. I like it because it's a bit different from the traditional casserole.
Provided by Smilynn
Categories Cheese
Time 45m
Yield 10 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees (175 degrees C).
- Melt 2 T butter in large skillet over medium heat.
- Stir in flour until smooth and cook for one minute.
- Stir in salt, sugar, onion, water chestnuts, pecans, mushrooms and sour cream.
- Add green beans and stir until coated.
- Transfer mixture to a 2 1/2 quart casserole dish.
- Spread cheese over top.
- In a small bowl toss taste toppers and butter and sprinkle over the cheese.
- Bake for 30 minutes or until top is golden brown and cheese is bubbly.
Nutrition Facts : Calories 239.1, Fat 17.7, SaturatedFat 9.8, Cholesterol 44.9, Sodium 726.2, Carbohydrate 13.6, Fiber 4.5, Sugar 3.9, Protein 8.9
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