AUNT KAY'S CHEDDAR DILL MACARONI SALAD

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Aunt Kay's Cheddar Dill Macaroni Salad image

This is my favorite macaroni salad and was created by my aunt Kay. When I asked her where she got the recipe, she said "I just threw together a few of my favorite things and voila!" Needless to say, my brother and I both request this for every family get together. Enjoy!

Provided by kreitzek

Categories     < 30 Mins

Time 20m

Yield 6 serving(s)

Number Of Ingredients 9

2 cups elbow macaroni (about 10 oz)
1 (5 ounce) can tuna
1 small green pepper, chopped
1/2 small onion, finely chopped
1 cucumber, seeded and chopped
8 -10 ounces cheddar cheese, cubed
3 -4 tablespoons dill weed
1/2 teaspoon celery salt
1 cup Miracle Whip

Steps:

  • Cook and drain macaroni according to manufacturer's directions.
  • Sprinkle macaroni with half the dill weed and chill in the fridge.
  • Mix together Miracle Whip, celery salt, and remaining dill. Add tuna and onion to dressing mixture.
  • When macaroni is cooled, stir in dressing mixture. Add green pepper, cucumber, and cheddar.
  • Cover and chill.

Nutrition Facts : Calories 328.7, Fat 14.3, SaturatedFat 8.4, Cholesterol 48.7, Sodium 247.4, Carbohydrate 29.6, Fiber 1.7, Sugar 2.2, Protein 20

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