AUNT JUDY'S BEAN DIP

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Aunt Judy's Bean Dip image

This dip is a favorite at family gatherings, but it never lasts long! It's a simple dip layered with cream cheese, refried beans, chili, and cheddar cheese.

Provided by Kree6528

Categories     Cheese

Time 4m

Yield 1 pie plate

Number Of Ingredients 4

8 ounces cream cheese
1 can refried beans
1 can hormel chili
grated cheddar cheese (to taste)

Steps:

  • Layer all 4 ingredients in a pie plate, starting with the cream cheese on the bottom and sprinkling the cheddar cheese on top.
  • Microwave 2 to 3 minutes on high.
  • Serve with tortilla chips!

Nutrition Facts : Calories 1241.6, Fat 85.1, SaturatedFat 52.1, Cholesterol 287.8, Sodium 2102.9, Carbohydrate 80.4, Fiber 25.4, Sugar 1.6, Protein 43.4

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