AUNT CORA'S WORLD'S GREATEST COOKIES

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Aunt Cora's recipe. WORLD'S BEST CHOCOLATE CHIP PEANUT BUTTER COOKIES!

Provided by Mary Hays

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 1h45m

Yield 48

Number Of Ingredients 8

1 cup margarine, softened
1 cup peanut butter
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 cups unbleached all-purpose flour
1 teaspoon baking soda
2 cups semisweet chocolate chips

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • In a large bowl, cream together the margarine, peanut butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, mixing well after each. Combine the flour and baking soda; stir into the peanut butter mixture. Mix in chocolate chips. Drop by heaping spoonfuls onto ungreased cookie sheets.
  • Bake for 12 to 15 minutes in the preheated oven, or until lightly browned at the edges. Allow cookies to cool on the cookie sheets for a minute before removing to wire racks to cool completely.

Nutrition Facts : Calories 154 calories, Carbohydrate 18.2 g, Cholesterol 7.8 mg, Fat 8.8 g, Fiber 0.9 g, Protein 2.5 g, SaturatedFat 2.5 g, Sodium 99.8 mg, Sugar 13 g

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