AUNT BARBARA'S CHEESE POTATOES

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Aunt Barbara's Cheese Potatoes image

Creamy, cheesy with lots of comforting potato goodness, this recipe is ideal for a potluck or family holiday get-together. It's good for breakfast, too!

Provided by @MakeItYours

Number Of Ingredients 6

2 - 28 ounce bags of frozen O'Brien potatoes
16 ounces sour cream
2 - 10¾ ounce cans of cream of chicken soup
1 - 15 ounce jar of Cheez Whiz
1½ cups crushed corn flakes
Salt and Pepper to taste

Steps:

  • Preheat oven to 350 degrees F.
  • Carefully melt Cheez Whiz, per package instructions, in microwave.
  • Mix potatoes, sour cream and soup in a large mixing bowl, by hand.
  • Pour potato mixture into a 9″ x 13″ greased baking dish.
  • Pour Cheez Whiz over top of casserole, spreading with spatula.
  • Cover with aluminum foil and bake for 1 hour.
  • Remove from oven, remove aluminum foil, return casserole to oven and bake 15 to 30 minutes more until lightly brown and bubbly and casserole is heated through.
  • Remove from oven and sprinkle with crushed corn flakes.
  • Serve.

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