ATLANTA PORK CHOPS AND RICE

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Atlanta Pork Chops and Rice image

This is a recipe my DD make for us first. She had it at school and wanted to make it for us to show off her cooking skills.

Provided by mommyoffour

Categories     Long Grain Rice

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 9

4 pork chops
2 tablespoons oil
1/4 cup celery, sliced
2 (8 ounce) tomato sauce with onion
1 1/2 cups water
2 tablespoons brown sugar
1 teaspoon salt
1/2 teaspoon basil
1 cup uncooked white rice

Steps:

  • In large skillet, brown chops in hot oil.
  • Remove chops and add celery, cook lightly.
  • Drain fat.
  • Stir in remaining ingredients and add chops.
  • Bring to boil.
  • Simmer uncovered 30 minutes.

Nutrition Facts : Calories 529.8, Fat 21.5, SaturatedFat 6, Cholesterol 75, Sodium 1286.2, Carbohydrate 56, Fiber 3.4, Sugar 6.8, Protein 27.5

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