ASPARAGUS WITH JUNK
This dish turns asparagus into a delicious casserole! My whole family loves it! You can adjust this recipe to make a lot or a little very easily.
Provided by JZGrebe
Categories Side Dish Vegetables Asparagus Baked
Time 35m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Place a steamer insert into a saucepan. Pour enough water into the saucepan to reach just below the bottom of the steamer. Bring the water to a boil. Add the asparagus, cover, and steam until just tender, 2 to 6 minutes depending on thickness.
- Place the asparagus into a baking dish. Spread mayonnaise over the asparagus; sprinkle with bread crumbs and Parmesan cheese.
- Bake in the preheated oven until the crumbs and cheese are golden brown, about 20 minutes.
Nutrition Facts : Calories 342.7 calories, Carbohydrate 10.8 g, Cholesterol 19.8 mg, Fat 31.6 g, Fiber 2 g, Protein 5.8 g, SaturatedFat 5.6 g, Sodium 377.6 mg, Sugar 2.4 g
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