ASPARAGUS WITH DILL SAUCE

Asparagus with Dill Sauce image

This tasty side is the perfect compliment to most any entree and takes mere moments to prepare. Prepare to have your mouth watering! Sandy Miller - Wixom, MI

Provided by Taste of Home

Time 15m

Yield 2 servings.

Number Of Ingredients 6

Ingredients

1/2 pound fresh asparagus, trimmed
1/4 cup sour cream
1 teaspoon milk
1/4 teaspoon dill weed
1/8 teaspoon salt
1/8 teaspoon pepper

Steps:

Place asparagus in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 3-5 minutes or until crisp-tender., Meanwhile, in a small microwave-safe bowl, combine the remaining ingredients. Microwave on high for 30-60 seconds or until heated through. Serve with asparagus.

Nutrition Facts : Calories 76 calories, Fat 5g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 165mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges